We start with our stone ground, 80% dark chocolate. Why stone ground? Because less processing means more bold chocolate flavor! Then we stir in crispy, protein-packed quinoa, and add crunchy, craveable toppings like almonds, coconut, and toasted pumpkin seeds, for a delicious anytime treat. Bonus: most flavors have just 6-7 grams of sugar per serving!
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WE BELIEVE BOTH FARMER AND CHOCOLATE MAKER SHOULD SHARE THE REWARD OF MAKING A GREAT PRODUCT
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