Shopping Cart

Beverages

Mexican Hot Chocolate (Taza de Chocolate)

Get cozy with our Mexican Hot Chocolate recipe! Make it your own using any of the Taza Chocolate Discs: spice it up with Guajillo Chili, sweeten it with Vanilla, or make it super chocolaty with Cacao Puro!

Serves 2

Taza Mexican Style Hot Chocolate Recipe

Ingredients:

1 2.7 oz package Taza Chocolate Disc (any flavor)
2 cups milk, soy milk, almond milk, or water
salt to taste

To Prepare:

1. Roughly chop or grate the chocolate and set aside.

2. Heat two cups of milk or water in a small saucepan over medium heat to just below a simmer.

3. Remove the milk from heat and add a pinch of salt.

4. Slowly mix in the chocolate, stirring frequently until dissolved.

5. When the chocolate is dissolved, return the mixture to the stove and re-warm over low heat.

6. While the chocolate is warming, use a whisk or molinillo to froth the chocolate.

7. When the chocolate is hot and frothy, remove from heat and serve.

MORE RECIPES

Free Shipping!

Get FREE SHIPPING on orders $50+! Contiguous United States addresses only. (Total order price must be over $50 AFTER any discounts are applied.) Orders now ship within one business day!

Fair for all

WE BELIEVE BOTH FARMER AND CHOCOLATE MAKER SHOULD SHARE THE REWARD OF MAKING A GREAT PRODUCT

Learn More

SIGN IN

Forgot your password?

or

CREATE AN ACCOUNT

By creating an account with our store, you will be able to move through the checkout process faster, save products to your wishlist, view your orders in your account and more.

Join Our Mailing List